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Sourdough starter update

IMG_7333.JPGSo, an update on the sourdough starter:

Well, it’s definitely bubbling.   It roughly doubled in size yesterday.

That said, it smells TERRIBLE.  Seriously, it’s just awful.  It went from smelling like wet flour to wet dog.  From there it took a turn to Jersey Turnpike rest stop toilet, before finally settling on fresh vomit today.

I’m really hoping it decides to smell like something I’d consider eating in the near future!

I tossed roughly half of the starter today because it was getting too big, and cut back on the feeding to 100g each of brown rice and water.  We’ll see how that works.

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